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Robertsons Meat Tenderiser 95g

$4.60

Robertsons Meat Tenderiser 95g

Soften Every Cut to Succulent Perfection – A Trusted South African Tenderising Classic

95 grams

A genuine South African spice blend with enzyme action to tenderise meat to perfection. Ideal for all cuts.

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Description

Robertsons Meat Tenderiser 95g

Soften Every Cut to Succulent Perfection – A Trusted South African Tenderising Classic

Product of South Africa

95 grams

Turn any cut of meat into a mouth-watering masterpiece with Robertsons Meat Tenderiser. Made in South Africa and trusted for generations, this spice blend uses the natural power of papain enzyme to break down proteins and deliver unbeatable tenderness in every bite.

Perfect for softening beef, lamb, pork, or veal, it’s the ideal solution for roasts, chops, and braais alike. Whether you’re preparing a family dinner or impressing at the grill, this tenderiser ensures succulent texture and flavourful results—every time.

Robertsons, known as “The Spice People”, brings its commitment to no preservatives, no artificial colourants, and vegan-friendly values to this essential kitchen tool. Proudly GMO free, it’s a product made for conscious cooks seeking genuine South African quality.

Key Features

  • Contains papain enzyme for effective meat tenderising

  • GMO free and vegan friendly

  • No preservatives or artificial colourants

  • Softens beef, lamb, pork, and veal

  • From Robertsons – The Spice People

Suggested Serving Ideas

  • Use as a dry rub on tougher beef cuts before braaiing

  • Add to slow-cooked pork or lamb before marinating

  • Tenderise veal for stews or pan-frying

  • Sprinkle onto steak before grilling for softer texture

  • Combine with your spice rub for extra depth and tenderness

Additional information

Weight 0.15 kg
Dimensions 10 × 65 × 35 cm

Nutrition

The Robertsons Meat Tenderiser has the following nutritional values per 100g serving:

  • Energy: 626 kJ
    Protein: 4.5 g
    Carbohydrate: 8.4 g
    – of which Sugars: 3.1 g
    Total Fat: 1.2 g
    – Saturated Fat: 0.3 g
    Dietary Fibre: 0.5 g
    Sodium: 23681 mg

Please note that these values are approximate and may vary slightly

Ingredients

The Robertsons Meat Tenderiser contains the following ingredients:

  • Salt and/or iodised salt

  • Wheat flour (gluten)

  • Sugar

  • Enzyme (papain)

  • Vegetable oil (palm fruit, TBHQ)

Allergen Info:

May contain: cow’s milk, egg, soya